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Cooked Tiger Prawn Recipes


Garlic & Ginger Tiger Prawns Mr Paul's Pantry Mr Paul's Pantry
Garlic & Ginger Tiger Prawns Mr Paul's Pantry Mr Paul's Pantry from mr-pauls-pantry.com

Description

Cooked tiger prawns are a delicious and popular seafood dish. The tiger prawns are large, juicy and succulent, with a sweet taste that is unlike any other kind of seafood. Tiger prawns are a popular choice for many dishes, as they are very versatile and can be cooked in a variety of ways. Tiger prawns can be boiled, grilled, fried, steamed, or even cooked in a sauce. This makes them a great choice for any meal, as they can be adapted to fit any taste. Tiger prawns are also a great source of protein and are low in fat and calories. This makes them an ideal choice for a healthy meal.

Ingredients

For this cooked tiger prawn recipe, you will need the following ingredients:

  • 1 pound of tiger prawns
  • 2 tablespoons of butter
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of paprika
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper

Instructions

To begin, take the tiger prawns and rinse them under cold water. Once they are clean, pat them dry with a paper towel. Then, place the prawns in a large bowl and season them with the garlic powder, onion powder, paprika, oregano, basil, salt, and black pepper. Mix the ingredients together with your hands until the prawns are evenly coated. Next, heat a large skillet over medium-high heat and add the butter. Once the butter has melted, add the seasoned prawns and cook for 3-4 minutes, flipping them halfway through.

Once the prawns are cooked through and lightly browned, remove them from the pan and serve. You can enjoy the cooked tiger prawns as is, or you can serve them with a side of rice, mashed potatoes, or your favorite vegetable dish. They are also delicious served with a simple lemon-butter sauce.

Equipment

In order to make this cooked tiger prawn recipe, you will need the following equipment:

  • Large bowl
  • Large skillet
  • Spatula
  • Paper towel

Notes

It is important to make sure that the tiger prawns are properly cooked before serving. The prawns should be cooked until they are opaque and firm to the touch. If the prawns are overcooked, they will become rubbery and tough. If the prawns are undercooked, they will be chewy and not very enjoyable.

Nutrition

One serving of cooked tiger prawns contains approximately 120 calories, 7 grams of fat, 5 grams of protein, and 2 grams of carbohydrates. Tiger prawns are also a good source of vitamins and minerals, including zinc, selenium, iron, and vitamin B12. In addition, tiger prawns are low in cholesterol and saturated fat, making them a healthy and nutritious choice for any meal.

Cooked tiger prawns are a delicious and nutritious seafood dish. They are low in fat and calories, and are packed with vitamins and minerals. Tiger prawns can be boiled, grilled, fried, steamed, or cooked in a sauce, making them a great choice for any meal. Try this delicious cooked tiger prawn recipe today and enjoy the succulent taste of this seafood dish. Bon appetit!


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