Bc Cooking Recipes: Delicious And Easy-To-Make Dishes
British Columbia, or BC, is a province in western Canada known for its beautiful landscapes, diverse cultures, and delicious cuisine. Whether you're looking for a quick snack or a full meal, BC's cooking recipes will have something to satisfy your cravings. From traditional dishes to modern takes on classic recipes, BC has something for everyone. Here are some of the best BC cooking recipes for you to try.
Maple-Glazed Salmon
Description
This maple-glazed salmon dish is a traditional BC specialty. It is easy to make and full of flavour. The sweetness of the maple syrup complements the salmon perfectly and creates a delicious meal. This recipe is sure to be a hit with your family and friends.
Ingredients
- 4 salmon fillets
- 1/2 cup of maple syrup
- 1/4 cup of butter
- 1/4 cup of lemon juice
- 1/4 teaspoon of salt
- 1/4 teaspoon of ground black pepper
Instructions
1. Preheat the oven to 350°F (180°C).
2. Place the salmon fillets on a baking sheet lined with parchment paper.
3. In a small saucepan, melt the butter over medium heat. Add the maple syrup, lemon juice, salt, and pepper and stir until combined.
4. Pour the maple syrup mixture over the salmon and place in the oven.
5. Bake for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
6. Serve the salmon with your choice of sides.
Equipment
- Baking sheet
- Parchment paper
- Small saucepan
- Fork
Notes
For a richer flavour, try adding a tablespoon of Dijon mustard to the maple syrup mixture. This will add a hint of spice to the dish.
Nutrition
One serving of maple-glazed salmon contains approximately:
- 510 calories
- 22g of fat
- 57g of carbohydrates
- 33g of protein
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