Skip to content Skip to sidebar Skip to footer

Smart Cooking 1 Apple Crumble Recipe


Apple Crumble Breakfast Skillet Cooking Restored
Apple Crumble Breakfast Skillet Cooking Restored from www.cookingrestored.com

Description

Apple crumble is a classic, decadent dessert that’s easy to make and perfect for family gatherings or dinner parties. This particular recipe uses just one apple and a few simple ingredients. This smart cooking version of apple crumble takes minimal effort and time to make, but still tastes delicious! The combination of sweet tart apples, crunchy streusel topping, and warm spices make this classic dessert a crowd-pleaser. Plus, it’s a great way to use up any apples you have lying around.

Ingredients

For the Filling:

  • 1 large apple, peeled, cored, and diced
  • 2 tablespoons of butter
  • 1 tablespoon of sugar
  • 1/4 teaspoon of ground cinnamon
  • 1/4 teaspoon of ground nutmeg
  • 1/4 teaspoon of ground ginger
  • 1/4 teaspoon of ground cloves

For the Topping:
  • 1/4 cup of flour
  • 1/4 cup of brown sugar
  • 1/4 cup of rolled oats
  • 2 tablespoons of butter, melted
  • 1/4 teaspoon of ground cinnamon
  • 1/4 teaspoon of ground nutmeg

Instructions

Preheat oven to 350°F. Grease a baking dish with butter.

In a large bowl, combine the diced apples, butter, sugar, cinnamon, nutmeg, ginger, and cloves. Stir until ingredients are evenly distributed.

In a separate bowl, combine the flour, brown sugar, rolled oats, melted butter, cinnamon, and nutmeg. Mix until ingredients are combined.

Spread the apple mixture in the greased baking dish. Spread the oat mixture evenly over the apple mixture.

Bake for 25 minutes until the topping is golden brown.

Allow the crumble to cool before serving. Enjoy!

Equipment

  • Large bowl
  • Separate bowl
  • Measuring cups and spoons
  • Baking dish

Notes

This recipe can be easily doubled or tripled to make a larger batch. You can also use other types of apples, such as Granny Smith or Honeycrisp. Feel free to adjust the amount of spices to your taste.

The crumble can be served with a scoop of ice cream or a dollop of whipped cream for an extra decadent treat.

Nutrition

This recipe makes 4 servings. Each serving is approximately:

  • 156 calories
  • 7g fat
  • 25g carbs
  • 2g protein

This dessert is a great way to satisfy your sweet tooth without going overboard on calories and fat. Enjoy!


Post a Comment for "Smart Cooking 1 Apple Crumble Recipe"