Salmon Fish Cooking Recipe
Description
This is a delicious salmon fish cooking recipe that anyone can follow. The flavors are simple yet complex and the textures of this dish are subtle yet delightful. This dish pairs perfectly with a side of vegetables or a light salad, making it a great meal for any occasion. Whether you’re a beginner or a culinary master, you’ll be able to make this delicious salmon dish with ease.
Ingredients
This recipe calls for 4 salmon fillets, 2 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of dried thyme, 1/2 teaspoon of salt, and 1/2 teaspoon of black pepper. Additionally, you’ll need 1 lemon, 1 tablespoon of butter, and 2 tablespoons of fresh parsley for garnish.
Instructions
First, preheat your oven to 375 degrees Fahrenheit. Next, take the 4 salmon fillets and rub them with 2 tablespoons of olive oil. Then, sprinkle with garlic powder, onion powder, thyme, salt, and pepper. Once the salmon is seasoned, place it on a baking sheet and bake for 10 minutes or until the fish is cooked through. Once the salmon is done cooking, squeeze the juice of 1 lemon over the fillets and top with 1 tablespoon of butter. Place the baking sheet back in the oven and bake for an additional 5 minutes or until the butter is melted. Remove the salmon from the oven and garnish with 2 tablespoons of fresh parsley. Serve warm and enjoy!
Equipment
To make this delicious salmon dish, you will need a baking sheet, a knife, a cutting board, and measuring spoons. Additionally, you’ll need a lemon squeezer, a spoon, and a serving dish.
Notes
This recipe can easily be doubled if you’re cooking for a larger group. Additionally, you can use different types of salmon such as wild, sockeye, or Coho. If you’re looking for a more flavorful dish, try adding 1 tablespoon of capers or 1 tablespoon of dijon mustard to the lemon and butter mixture. Finally, feel free to experiment with different herbs and spices to find the perfect flavor combination for your tastes.
Nutrition
This delicious salmon dish is a great source of protein and essential vitamins and minerals. It’s also low in calories and fat, making it a healthy and nutritious meal. One serving of this dish contains approximately 170 calories, 8 grams of fat, 2 grams of carbohydrates, and 23 grams of protein.
Conclusion
This salmon fish cooking recipe is an easy and delicious dish that anyone can make. The flavors are simple yet complex and the textures of this dish are subtle yet delightful. Whether you’re a beginner or a culinary master, you’ll be able to make this delicious salmon dish with ease. Plus, it’s a great source of protein and essential vitamins and minerals, making it a healthy and nutritious meal. So what are you waiting for? Give this delicious salmon dish a try and enjoy!
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