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Pressure Cooker Teriyaki Chicken And Rice Recipes


Pressure Cooker Teriyaki Chicken Recipe Allrecipes
Pressure Cooker Teriyaki Chicken Recipe Allrecipes from www.allrecipes.com

Description

This pressure cooker teriyaki chicken and rice recipe is a quick and easy meal that can be prepared in just minutes. It has a delicious teriyaki sauce that is made with soy sauce, garlic, ginger, and honey. The chicken is cooked in the pressure cooker until it is tender, and then it is served over a bed of fluffy white rice. This dish is perfect for a weeknight dinner or a quick lunch.

The teriyaki sauce has a wonderful flavor that adds a bit of sweetness and tang to the chicken. The garlic and ginger provide a nice balance of flavor, and the honey gives it a nice hint of sweetness. The combination of the teriyaki sauce and the chicken makes this dish a real winner. It is sure to please even the pickiest of eaters.

Ingredients

For the teriyaki sauce:

  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 teaspoon freshly grated ginger
  • 1/4 teaspoon red pepper flakes

For the chicken and rice:

  • 1 pound boneless, skinless chicken thighs, cut into 1-inch pieces
  • 1 cup long-grain white rice
  • 1 cup chicken broth
  • 1/4 cup teriyaki sauce
  • 2 tablespoons toasted sesame oil

Instructions

To make the teriyaki sauce, combine all of the ingredients in a medium bowl and stir until combined. Set aside.

To prepare the chicken and rice, add the chicken and rice to the pressure cooker. Pour in the chicken broth, teriyaki sauce, and sesame oil. Stir to combine. Secure the lid and set the pressure cooker to high pressure for 10 minutes.

Once the cooking cycle is complete, carefully release the pressure and open the lid. Use a fork to fluff the rice. Serve the chicken and rice with the teriyaki sauce.

Equipment

  • Pressure cooker
  • Medium bowl
  • Fork

Notes

For best results, use a good quality teriyaki sauce. If you don't have any on hand, you can easily make your own with soy sauce, honey, garlic, ginger, and red pepper flakes.

Nutrition

This pressure cooker teriyaki chicken and rice recipe is a great source of protein and carbohydrates. It is also low in fat and calories and contains no added sugar. One serving of this dish provides approximately 350 calories, 31 grams of protein, and 53 grams of carbohydrates.


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