Easy No Cook Vanilla Ice Cream Recipe
Description
If you’re looking for a simple, no cook recipe to make delicious homemade ice cream, you’ve come to the right place. This easy no cook vanilla ice cream recipe is made with just a few ingredients and requires no ice cream maker - all you need is a blender and some patience! This recipe is perfect for those who want to enjoy a creamy, delicious homemade ice cream without the hassle of making it from scratch. The result is a creamy and flavorful ice cream that can be enjoyed any time of year. So, if you’re ready to make some delicious homemade ice cream without any fuss, this recipe is for you.
Ingredients
This easy no cook vanilla ice cream recipe requires just a few ingredients. You’ll need:
- 2 cups of full-fat coconut milk
- 3/4 cup of granulated sugar
- 1/2 teaspoon of vanilla extract
- 1/2 teaspoon of sea salt
Instructions
To make this easy no cook vanilla ice cream recipe, you’ll first need to combine the coconut milk, sugar, vanilla extract, and sea salt in a blender. Blend on high speed for a few minutes until the mixture is completely smooth and creamy. Then, transfer the mixture to a sealed container and place it in the freezer for at least 4 hours. After the mixture is frozen, remove it from the freezer and blend it in the blender once again until it reaches a creamy consistency. Transfer it back to the sealed container and freeze for another 2-3 hours. Once the ice cream is frozen, scoop it out and enjoy!
Equipment
To make this easy no cook vanilla ice cream recipe, you’ll need a blender and a sealed container. If you don’t have a sealed container, you can use a freezer-safe bowl or plastic wrap to cover the mixture before freezing it. You may also need a whisk to help combine the ingredients together.
Notes
It’s important to note that this recipe is not suitable for those looking for a dairy-free ice cream. The coconut milk used in this recipe contains dairy, so it’s not suitable for those with a dairy allergy or intolerance. Additionally, it’s important to keep in mind that this recipe requires a considerable amount of time in the freezer, so it’s best to plan ahead if you’re looking to make this ice cream. If you’re looking for a quicker option, you can try making a no-churn ice cream instead.
Nutrition
This easy no cook vanilla ice cream recipe is a delicious treat that can be enjoyed without guilt. Each serving contains approximately 200 calories and 10 grams of fat. It’s also a good source of calcium, with each serving containing 10% of your daily recommended intake. However, this recipe does contain a considerable amount of sugar, so it’s best enjoyed in moderation.
Conclusion
This easy no cook vanilla ice cream recipe is perfect for those who want to enjoy a delicious homemade ice cream without the hassle of making it from scratch. All you need is a blender, a few ingredients, and some patience! The result is a creamy and flavorful ice cream that can be enjoyed any time of year. So, if you’re ready to make some delicious homemade ice cream without any fuss, this recipe is for you.
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