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How To Make Cooked Ham Recipes


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Description

Cooked ham is a classic main dish that is perfect for any occasion. It is a versatile dish that can be served as an entrée with sides or as part of a larger meal. Cooked ham is also a great choice for holiday dinners, potlucks, and other special occasions. This dish is easy to prepare and can be customized to suit individual tastes. It can be served hot or cold, and can be prepared in advance for convenience.

Cooked ham is usually made with cured pork, but there are also versions made with turkey or chicken. The meat is usually smoked or brined before it is cooked. This adds flavor and helps to preserve the meat. Cooked ham can be served with a variety of side dishes, such as potatoes, vegetables, and salads. It is also delicious when served with a sauce or glaze. This dish is a great way to add a flavorful protein to any meal.

Ingredients

For a basic cooked ham recipe, you will need the following ingredients:

  • 1 whole ham
  • 1 cup of honey
  • 1/4 cup of brown sugar
  • 2 tablespoons of Dijon mustard
  • 1 teaspoon of ground cloves
  • 1/4 teaspoon of ground nutmeg
  • Salt and pepper, to taste

Instructions

To prepare cooked ham, start by preheating your oven to 350°F. Place the ham in a roasting pan and cover it with aluminum foil. In a small bowl, mix together the honey, brown sugar, mustard, cloves, and nutmeg. Spread the mixture over the ham and season with salt and pepper. Bake the ham for 2 to 3 hours, checking the internal temperature with a meat thermometer and basting with the pan juices every 30 minutes.

Once the ham is cooked, remove it from the oven and let it rest for 10 minutes before slicing. Once the ham is fully cooled, you can store it in the refrigerator for up to 5 days.

Equipment

To make cooked ham, you will need the following equipment:

  • Roasting pan
  • Aluminum foil
  • Small bowl
  • Meat thermometer

Notes

When preparing the honey-mustard glaze for the ham, you can adjust the sweetness or spiciness to your preference. For a sweeter glaze, add more honey or brown sugar. For a spicier glaze, add a dash of cayenne pepper or hot sauce. You can also adjust the seasonings to your taste.

Nutrition

One serving of cooked ham contains approximately 160 calories, 8 grams of fat, and 17 grams of protein. It is also a good source of B vitamins, iron, and zinc. For a healthier cooked ham recipe, use leaner cuts of meat and reduce the amount of sugar in the glaze. You can also replace the honey with a sugar-free alternative.

Conclusion

Cooked ham is an easy and delicious dish that can be enjoyed any time of year. It is a great choice for holiday dinners, potlucks, and other special occasions. With a few simple ingredients and a few hours of preparation, you can enjoy a flavorful and satisfying meal. Whether you prefer a sweet or savory glaze, cooked ham is sure to please everyone at the table.


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