Can Cooker Recipes – Corn On The Cob
Description
Can cooker recipes corn on the cob is an easy and delicious way to prepare corn. It is cooked using a can cooker, which is a pot that is heated by an open flame. The corn is placed in the can cooker and is cooked until done. The result is a delicious and healthy side dish that is sure to please everyone. This recipe is easy to make and does not require much time or effort. It is an ideal way to serve corn on the cob for any gathering or special occasion.
Ingredients
For this can cooker recipes corn on the cob, you will need the following ingredients: 6 ears of corn, 1 cup of water, 1/4 cup of butter, 1 teaspoon of salt, and 1 tablespoon of sugar. You will also need a can cooker, a knife, and a cutting board.
Instructions
To make this can cooker recipes corn on the cob, begin by preheating the can cooker. Once the can cooker is hot, place the ears of corn in the pot and add the water. Cover the pot and cook for about 10 minutes. Once the corn is cooked, remove from the heat and let cool. Once the corn is cooled, use a knife to cut off the husks. Slice the corn into small pieces and place in a bowl. Add the butter, salt, and sugar and mix until all ingredients are well combined. Place the corn back into the can cooker and cook for an additional 10 minutes. Serve the corn on the cob warm.
Equipment
In order to make this can cooker recipes corn on the cob, you will need the following equipment: a can cooker, a knife, a cutting board, and a bowl.
Notes
When using a can cooker, it is important to make sure that the pot is hot enough before adding the ingredients. If the pot is not hot enough, the ingredients will not cook properly. Additionally, it is important to cover the pot when cooking to ensure that the corn cooks evenly.
Nutrition
This can cooker recipes corn on the cob is a healthy and nutritious side dish. One serving of this dish contains approximately 140 calories and 6 grams of fat. Additionally, it is a good source of dietary fiber and protein.
Conclusion
Can cooker recipes corn on the cob is a delicious and easy way to serve corn on the cob. It requires minimal effort and is sure to please everyone. The result is a healthy and nutritious side dish that can be enjoyed at any gathering or special occasion.
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