The Best Recipe For Brisket In The Slow Cooker
Description
Brisket is a cut of meat from the breast or lower chest of beef or veal. It is a very popular dish in many cultures around the world, and is often cooked using a slow cooker. This method of cooking allows the meat to become tender and juicy, and the slow cooking time ensures that all the flavors are well blended. This recipe for slow cooked brisket is sure to be a hit with your family and friends!
Ingredients
For this recipe, you will need: 4-5 pounds of beef or veal brisket, 1 cup of beef broth, 2 tablespoons of Worcestershire sauce, 2 tablespoons of olive oil, 2 cloves of garlic (minced), 2 teaspoons of dried rosemary, 1 teaspoon of salt, 1 teaspoon of black pepper, and 1 teaspoon of paprika.
Instructions
1. Begin by preparing the ingredients. Rinse the brisket, pat it dry with a paper towel and then rub it with the olive oil. Next, combine the Worcestershire sauce, garlic, rosemary, salt, black pepper and paprika in a small bowl and mix together to form a paste. Spread this paste all over the brisket.
2. Place the brisket in the slow cooker and pour the beef broth over it. Cover with the lid and cook on low heat for 8-10 hours, or until the meat is tender and easily shreds with a fork.
3. Once the brisket is cooked, remove it from the slow cooker and let it rest for 10 minutes before slicing. Slice the brisket against the grain and serve with your favorite sides.
Equipment
For this recipe, you will need: a slow cooker, a paper towel, a small bowl, and a sharp knife.
Notes
This recipe is best served with mashed potatoes, roasted vegetables, or a salad. If you want to make it even more flavorful, try adding some onions, carrots, and celery to the slow cooker before cooking the brisket.
Nutrition
One serving of this slow cooked brisket (3 ounces) contains approximately 250 calories, 8 grams of fat, 1 gram of carbohydrates, 34 grams of protein, and 1 gram of fiber. It is also a good source of iron and zinc.
This slow cooked brisket recipe is an easy and delicious way to make a flavorful meal. With a few simple ingredients and a few hours of cooking time, you can have a tender, juicy brisket that your family and friends will be sure to love!
Post a Comment for "The Best Recipe For Brisket In The Slow Cooker"