Slow Cooker Bone-In Pork Loin Roast Recipe
A slow cooker bone-in pork loin roast is one of the most flavorful and succulent recipes you can make in your slow cooker. This recipe is so simple yet so delicious, you will be sure to impress your guests and family alike. The pork loin roast cooks in a savory mixture of seasonings and vegetables, resulting in a tender and juicy cut of pork that is sure to please.
Ingredients
For this slow cooker bone-in pork loin roast recipe, you will need:
- 1 (3-4 lb) bone-in pork loin roast
- 1 large onion, diced
- 2 cloves garlic, minced
- 1/2 teaspoon of dried oregano
- 1/2 teaspoon of dried thyme
- 1/2 teaspoon of smoked paprika
- 1/4 teaspoon of ground black pepper
- 1/4 teaspoon of sea salt
- 1/4 cup of chicken broth
- 1/4 cup of white wine
Instructions
The preparation for this slow cooker bone-in pork loin roast recipe is quite simple and easy. Begin by combining the oregano, thyme, smoked paprika, ground black pepper, and sea salt in a small bowl. Rub the spice mixture all over the pork loin roast.
Next, place the diced onion and minced garlic in the bottom of the slow cooker. Place the pork loin roast on top of the vegetables. Pour the chicken broth and white wine over the roast. Cover the slow cooker and cook on low for 6-8 hours, or until the pork is cooked through and the internal temperature registers 145°F.
Once the pork is cooked, remove it from the slow cooker and let it rest for 10 minutes before slicing. Serve the roast with the cooked vegetables and the pan juices.
Equipment
For this recipe, you will need a 5-6 quart slow cooker, a small bowl, a cutting board, a sharp knife, and a meat thermometer.
Notes
For the best results, be sure to use bone-in pork loin roast for this recipe. The bone helps keep the roast juicy and flavorful. You can also use boneless pork loin roast, but it may not be as juicy and flavorful.
If you want to add additional vegetables to the slow cooker, feel free to do so. Potatoes, carrots, and celery all work well with this recipe. Just be sure to cut them into small pieces so they cook evenly.
Nutrition
This slow cooker bone-in pork loin roast is a great source of lean protein. One serving of this recipe contains approximately 270 calories, 10 grams of fat, 2 grams of carbohydrates, and 37 grams of protein. It also contains a good amount of iron and vitamin B6.
This slow cooker bone-in pork loin roast is a great dinner option for those looking for a delicious and healthy meal. It’s full of flavor and can be prepared in no time. Enjoy!
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