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Slow Cooker Easter Lamb Recipes

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Slow Cooker Leg of Lamb Lamb recipes, Crockpot ribs recipes, Slow cooker meat
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Description

Are you looking for an easy and delicious Easter meal? Look no further than these slow cooker Easter lamb recipes! Lamb is a classic Easter dish, but it can be difficult to make. With slow cooker recipes, you can make a delicious Easter lamb without any hassle. Slow cooking ensures that the lamb is cooked perfectly and is extra tender. These recipes are all easy to prepare, and you can even make them ahead of time. Serve your slow cooker Easter lamb with roasted vegetables, mashed potatoes, and your favorite side dishes. Enjoy!

Ingredients

For the slow cooker Easter lamb, you will need:

  • 2 pounds of boneless lamb shoulder, cubed
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 2 tablespoons of tomato paste
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • 2 tablespoons of olive oil
  • Salt and pepper, to taste
  • 1 cup of chicken broth

Instructions

To make the slow cooker Easter lamb, follow these steps:

  1. In a large bowl, combine the lamb, onion, garlic, tomato paste, oregano, thyme, rosemary, olive oil, salt, and pepper.
  2. Mix until all the ingredients are fully combined.
  3. Transfer the mixture to a slow cooker.
  4. Pour the chicken broth over the mixture.
  5. Cover and cook on low heat for 8 hours or until the lamb is tender.
  6. Once cooked, serve the slow cooker Easter lamb with your favorite sides.

Equipment

To make slow cooker Easter lamb, you will need the following equipment:

  • A large bowl
  • A slow cooker
  • A spoon for mixing
  • A ladle for serving

Notes

When making the slow cooker Easter lamb, be sure to use boneless lamb shoulder. If you use bone-in lamb, it will take longer to cook. You can also adjust the seasoning to your taste. If you prefer more heat, you can add more pepper or chili powder. If you want a more subtle flavor, use less of the herbs and spices.

Nutrition

One serving of slow cooker Easter lamb contains approximately 300 calories, 20 grams of fat, 20 grams of protein, and 6 grams of carbohydrates. It is also a good source of iron, calcium, and Vitamin A. This recipe is also low in sodium and saturated fat.

Conclusion

These slow cooker Easter lamb recipes are perfect for a delicious and easy Easter meal. The slow cooker ensures that the lamb is cooked perfectly and is extra tender. All the ingredients can be easily found in your local grocery store. With just a few simple steps, you can have a delicious Easter lamb dinner ready in no time. Enjoy!


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