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Pulled Pork Rolls Recipe Slow Cooker


Pulled Pork Rolls Cookidoo® the official Thermomix® recipe platform
Pulled Pork Rolls Cookidoo® the official Thermomix® recipe platform from cookidoo.co.uk

Description

Pulled pork is a favorite among many people, especially when it comes to barbecues. This pulled pork rolls recipe slow cooker is an easy and delicious way to make this classic dish. This recipe requires minimal ingredients and can be cooked in a slow cooker for several hours. Not only does it taste amazing, it's also a great way to prepare a meal for a large crowd. The pulled pork can be served as sliders, on French bread, or as a topping for tacos or quesadillas. Any way you serve it, this pulled pork rolls recipe slow cooker will be sure to please.

Ingredients

For this pulled pork rolls recipe slow cooker, you will need 3 to 4 pounds of pork shoulder, 1 cup of your favorite barbecue sauce, 1/2 cup of brown sugar, 1/4 cup of apple cider vinegar, 1/2 teaspoon of garlic powder, 1/2 teaspoon of smoked paprika, 1/2 teaspoon of ground mustard, 1/2 teaspoon of chili powder, and 1/2 teaspoon of onion powder. You will also need some salt and pepper to taste.

Instructions

Begin by spraying the inside of your slow cooker with cooking spray. Place the pork shoulder inside the slow cooker and season it with salt and pepper. In a medium bowl, mix together the barbecue sauce, brown sugar, apple cider vinegar, garlic powder, smoked paprika, ground mustard, chili powder, and onion powder. Pour the mixture over the pork shoulder and stir everything together. Cover the slow cooker and cook on low for 8 to 10 hours. Once the pork shoulder is cooked through and tender, it's ready to be pulled. Use two forks to pull apart the pork shoulder and mix it with the sauce in the slow cooker.

Equipment

For this recipe, you will need a slow cooker, a medium bowl, two forks, and a spoon. You will also need measuring cups and spoons for measuring out the ingredients.

Notes

This pulled pork rolls recipe slow cooker can be served as sliders, on French bread, or as a topping for tacos or quesadillas. You can also serve the pulled pork with coleslaw, cornbread, or potatoes. If you want to make the pulled pork even more flavorful, you can add some diced onion, bell pepper, garlic, or even a jalapeno to the slow cooker before cooking. For a spicier version, you can add a few dashes of your favorite hot sauce.

Nutrition

One serving of this pulled pork rolls recipe slow cooker provides about 280 calories, 10 grams of fat, 12 grams of carbohydrates, and 34 grams of protein. It is also a good source of vitamins and minerals such as vitamin B6, iron, and magnesium. Keep in mind that the nutritional information will vary depending on the type of barbecue sauce you use, so be sure to read the label of the barbecue sauce you purchase.


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