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Macaroni And Cheese Recipe Divas Can Cook!

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Homemade Macaroni and Cheese For One Recipe Mac and cheese homemade, Cooking, Recipes
Homemade Macaroni and Cheese For One Recipe Mac and cheese homemade, Cooking, Recipes from www.pinterest.com

Description

Macaroni and cheese is a classic dish that’s been around for hundreds of years. It’s a dish that’s beloved by children and adults alike, and it’s a great way to get your family to eat their veggies. This macaroni and cheese recipe is one that’s sure to please any diva in the kitchen, with its creamy cheese sauce and delicious macaroni. It’s a dish that’s sure to be a hit at any dinner table.

Ingredients

This recipe requires just a few simple ingredients that are sure to be found in any kitchen. You will need the following:

  • 2 cups macaroni
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Instructions

Begin by preheating your oven to 350°F. Then, bring a pot of water to a boil and cook the macaroni according to the package instructions. Drain the macaroni and set aside.

While the macaroni is cooking, melt the butter in a medium saucepan. Add the flour and whisk until combined. Cook for about 1 minute, stirring constantly. Slowly add the milk, whisking as you go. Cook for about 3 minutes, stirring often, until the sauce has thickened. Add the cheeses, salt, pepper, garlic powder, and onion powder. Stir until the cheese has melted and the sauce is smooth.

Add the cooked macaroni to the cheese sauce and stir until combined. Pour the macaroni and cheese into a greased 9x13 inch baking dish. Bake for 25-30 minutes, or until the top is golden brown and bubbly.

Equipment

For this recipe, you will need the following equipment:

  • Large pot
  • Medium saucepan
  • Whisk
  • 9x13 inch baking dish

Notes

If you want to spice up your macaroni and cheese, you can add some diced jalapeños or a sprinkle of hot sauce. You can also add some cooked bacon or diced ham for a meaty variation. Another way to switch it up is to use different types of cheese, such as Gruyère, Gouda, or Monterey Jack. Get creative and make it your own!

Nutrition

This macaroni and cheese recipe is a great way to get some protein and calcium in your diet. Each serving of this dish contains about 270 calories, 12 grams of fat, 23 grams of carbohydrates, and 13 grams of protein. It also provides 25% of your daily calcium needs.

This macaroni and cheese recipe is sure to be a hit with your family and friends. It’s easy to make, and it’s sure to be a crowd pleaser!


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