Chorizo Pressure Cooker Recipe
Description
Are you looking for a delicious and satisfying meal that you can make in your pressure cooker? Look no further! This chorizo pressure cooker recipe is the perfect combination of flavorful, spicy chorizo along with some healthy vegetables. This is a great dish to make for a crowd and can be served with a side of rice, beans, or quinoa. The chorizo pressure cooker recipe is easy to make and only requires a few ingredients. You will find that this is a great meal for busy weeknights or anytime you need a quick and tasty meal.
Ingredients
For this chorizo pressure cooker recipe, you will need: 1 pound of chorizo sausage, 1 onion, 1 bell pepper, 1 jalapeño pepper, 2 cloves of garlic, 1 can of diced tomatoes, 1 teaspoon of cumin, 1 teaspoon of oregano, 1 teaspoon of paprika, 3 tablespoons of olive oil, and 1 teaspoon of salt.
Instructions
To begin, turn your pressure cooker on to the “saute” setting. Once the pressure cooker is hot, add in the olive oil and let it heat up. Next, add in the chorizo sausage and let it cook for about 5 minutes. Once it’s cooked, add in the onion, bell pepper, jalapeño pepper, and garlic. Stir it all together and let it cook for about 3 minutes. After the vegetables have cooked, add in the can of diced tomatoes, cumin, oregano, paprika, and salt. Stir it all together and let it cook for about 5 minutes. Finally, turn the pressure cooker to the “high” setting and let it cook for about 25 minutes. Once the timer goes off, turn off the pressure cooker and let it sit for 10 minutes before serving.
Equipment
For this chorizo pressure cooker recipe, you will need a pressure cooker and a large skillet. You will also need measuring cups, measuring spoons, a can opener, and a spatula. A cutting board and knife are also necessary for prepping the vegetables.
Notes
This recipe can be made with any type of chorizo sausage, though pork chorizo is the most common. This recipe can also be made in an Instant Pot or other electric pressure cooker. Be sure to read the instructions carefully before using your pressure cooker. This recipe can also be made with any type of vegetables, such as zucchini or squash. Feel free to add in any additional seasonings or spices to your taste.
Nutrition
This chorizo pressure cooker recipe is a great source of protein and is packed with healthy vegetables. Each serving of this dish contains approximately 300 calories, 18 grams of fat, 24 grams of carbohydrates, and 14 grams of protein. This is a great meal to serve for lunch or dinner and is sure to be a hit with your family and friends.
Conclusion
This chorizo pressure cooker recipe is a delicious and easy meal to make. It’s packed with flavor and is sure to satisfy even the pickiest of eaters. With just a few simple ingredients and a pressure cooker, you can have a delicious meal ready in no time. This is a great recipe for busy weeknights or anytime you need a quick and tasty meal.
Post a Comment for "Chorizo Pressure Cooker Recipe"