Best Ever Cooked Carrots Recipe
Description
This is the best ever cooked carrots recipe that you will ever find. It’s a simple, healthy and delicious way to enjoy carrots. This recipe is a great way to get your daily serving of vegetables. The carrots are cooked to perfection in a light butter and brown sugar glaze and are packed with flavor. The sweetness of the carrots is balanced by the saltiness of the butter and the richness of the brown sugar. This recipe is sure to become a family favorite.
Ingredients
2 pounds carrots, peeled and chopped
1/4 cup butter
1/4 cup brown sugar
Salt and pepper to taste
Instructions
Preheat oven to 375 degrees. Place carrots in a large baking dish. In a small saucepan, melt butter over medium heat. Add brown sugar and stir until dissolved. Pour the butter mixture over the carrots and toss to coat. Season with salt and pepper. Bake in preheated oven for 25-30 minutes, or until carrots are tender. Enjoy!
Equipment
Large baking dish
Small saucepan
Measuring cups
Measuring spoons
Spatula
Notes
This recipe can be made with any type of carrot, including baby carrots or rainbow carrots. You can also use honey or maple syrup instead of brown sugar. For a different flavor, try adding some herbs and spices like garlic powder, thyme, rosemary, or cumin.
Nutrition
One serving of this recipe contains approximately 80 calories, 4.5 grams of fat, 9 grams of carbohydrates, 1.5 grams of fiber, 5 grams of sugar, and 1 gram of protein. This recipe is a great source of Vitamin A, Vitamin C, and potassium.
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