A Delicious Cooked Playdough Recipe Without Cream Of Tartar
Description
Cooked playdough is a popular homemade activity for children, providing hours of fun for kids of all ages. It’s easy to make, and it is also a great sensory activity. This recipe for playdough is unique in that it does not require cream of tartar, making it a great option for those who don’t have it on hand. Making this playdough is a great activity for children and adults alike, as it is a fun and educational activity. Plus, the end result is a soft, pliable playdough that can be used for a variety of activities.
Ingredient
This recipe is simple and uses items that are likely already in your pantry. You will need one cup of all-purpose flour, ½ cup of salt, ½ cup of water, 1 tablespoon of oil, and food coloring (optional).
Instructions
The first step is to mix the flour and salt together in a medium-sized bowl. Then, add the water and oil and mix until everything is combined. Next, if you are using food coloring, add it to the mixture and mix until the desired color is achieved. Then, put the mixture in a saucepan and cook over medium heat, stirring constantly. The mixture will start to form a dough-like consistency. Once the desired consistency is achieved, remove the pan from the heat and let it cool. Once cooled, knead the dough until it is soft and pliable. Now your cooked playdough is ready to be used!
Equipment
This recipe only requires a few pieces of equipment. You will need a medium-sized bowl, a saucepan, a wooden spoon or spatula for stirring, and a spoon or spatula for kneading the dough. You will also need measuring cups for measuring the ingredients.
Notes
This recipe does not require cream of tartar, but if you have some on hand, you can add a teaspoon to the mixture for a smoother consistency. If you are not using food coloring, the playdough will have a white or off-white color. The playdough can be stored in an airtight container for up to two weeks.
Nutrition
This cooked playdough recipe is a great activity to do with children, but it is not meant to be eaten. It is best to keep it away from young children who may be tempted to try to eat it. The ingredients used in this recipe are not particularly nutritious, but they are not harmful or toxic either.
Conclusion
Cooked playdough is a fun and educational activity for children and adults alike. This recipe for cooked playdough is unique in that it does not require cream of tartar, making it a great option for those who don’t have it on hand. The ingredients used in this recipe are not particularly nutritious, but they are not harmful or toxic either. Making your own cooked playdough is a great activity that can provide hours of fun and learning for everyone involved.
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