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The Best Pressure Cooker Recipes Instant Pot


Instant Pot Pot Roast (Pressure Cooker Recipe)
Instant Pot Pot Roast (Pressure Cooker Recipe) from kristineskitchenblog.com

Pressure cooking has come a long way since its invention in the late 17th century. With the invention of the Instant Pot, pressure cooking has become even easier, and the possibilities are endless. Instant Pot recipes are everywhere, and it’s hard to find the ones that are the best. Here are some of the best Instant Pot recipes that will make your life easier, and your tastebuds happier.

BBQ Pulled Chicken

This BBQ Pulled Chicken is a great dinner option that is quick and easy, yet still very flavorful. The perfect combination of sweet and tangy, this recipe is sure to become a family favorite. This recipe is one of the best Instant Pot recipes out there and a great one to start with.

Description

This BBQ Pulled Chicken is a delicious and easy dinner option that comes together in just minutes. Sweet and tangy BBQ sauce combined with juicy chicken make for a meal that the whole family will love.

Ingredients

  • 2 lbs boneless skinless chicken breasts
  • 1 cup BBQ sauce
  • 1/2 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 2 tablespoons olive oil

Instructions

1. Season the chicken breasts with garlic powder, onion powder, smoked paprika, black pepper, and salt. Rub the seasonings into the chicken breasts on both sides.

2. Turn the Instant Pot to the Saute setting. Once the pot is hot, add the olive oil. Once the oil is hot, add the chicken breasts and cook for 4 minutes per side.

3. Turn the Instant Pot off and add the chicken broth and BBQ sauce. Stir everything together.

4. Place the lid on the Instant Pot and seal it. Set the Instant Pot to the poultry setting and cook for 10 minutes. Once the time is up, allow the pressure to naturally release for 10 minutes, then do a quick release.

5. Remove the chicken from the Instant Pot and shred it with two forks. Add the shredded chicken back to the Instant Pot and mix it with the sauce. Serve with a side of your favorite vegetables.

Equipment

  • Instant Pot
  • 2 forks
  • Spatula

Notes

This recipe is great for meal prepping. The cooked chicken can be stored in the refrigerator for up to four days. It can also be frozen and reheated when needed.

Nutrition

This BBQ Pulled Chicken is a great healthy dinner option. Each serving contains about 280 calories, 8 grams of fat, 2 grams of carbohydrates, and 45 grams of protein.


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