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Slow Cooker Chicken Fajita Recipe

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Slow cooker chicken fajitas are so fast and easy. Chop a few vegetables and put them in your cr
Slow cooker chicken fajitas are so fast and easy. Chop a few vegetables and put them in your cr from www.pinterest.com

Chicken fajitas are a family favorite meal! Thanks to this easy slow cooker chicken fajita recipe, dinner can be ready with no fuss. This recipe is so simple, it requires minimal ingredients, and it can be on the dinner table in just four hours. The slow cooker makes dinner prep a breeze, and everyone loves a delicious fajita night. Try this easy slow cooker chicken fajita recipe and make dinner time fun!

Ingredients

This recipe requires only a few simple ingredients to make a delicious dinner:

  • 2 lbs boneless chicken breasts
  • 2 bell peppers, sliced
  • 1 onion, sliced
  • 1 packet fajita seasoning
  • 1/4 cup water

Instructions

This recipe is incredibly simple and can be prepared in just four hours. To begin, place the chicken breasts in the bottom of a slow cooker. Add the bell peppers, onion, fajita seasoning, and water. Place the lid on the slow cooker, and cook on high for four hours.

Once the timer has gone off, the chicken should be cooked through. Remove the lid and check the chicken with a fork to make sure it is cooked through. If it is not cooked through, turn the slow cooker to low and cook for another 30 minutes, or until the chicken is cooked through.

Once the chicken is cooked through, remove it from the slow cooker and place it on a cutting board. Cut the chicken into cubes, and then return it to the slow cooker. Stir the chicken and vegetables together to mix the flavors. Serve the chicken fajitas with soft flour tortillas, salsa, and sour cream.

Equipment

This recipe requires just a few pieces of equipment to make a delicious dinner:

  • Slow cooker
  • Cutting board
  • Sharp knife
  • Spatula

Notes

Keep in mind that slow cookers vary in power and temperature, so cooking times may vary. If the chicken is not cooked through after four hours, turn the slow cooker to low and cook for another 30 minutes. You can also add other vegetables to the slow cooker, such as mushrooms, zucchini, and squash. You can also add beans or corn to the fajitas for an extra boost of flavor and texture.

Nutrition

This slow cooker chicken fajita recipe provides a delicious, healthy dinner. Each serving provides approximately 500 calories, 35 g of protein, and 25 g of fat. This dish is also a good source of vitamin A, vitamin C, iron, and calcium. Serve this slow cooker chicken fajita recipe with a side of black beans and a green salad for a complete meal.


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