Quick And Easy Chicken Broccoli Pressure Cooker Recipe
Description
Are you looking for a delicious and nutritious meal that will be ready in no time? Look no further than this Chicken Broccoli Pressure Cooker Recipe! This recipe is packed with flavor, and it’s so simple to make. The pressure cooker helps to lock in all the wonderful flavors, giving you a delicious meal that’s ready in no time.
This recipe is great for busy weeknights, when you don’t have a lot of time to cook. It only takes a few minutes to prepare, and then you can let the pressure cooker do its job. The result is a flavorful and healthy meal that your family will love.
The combination of chicken and broccoli is a wonderful one, and the flavors really compliment each other. The sauce is a delicious mix of garlic, ginger, and soy sauce, which adds a nice depth of flavor to the dish. It’s a great way to get your family to eat their veggies, while still enjoying a delicious meal.
Ingredients
For this recipe, you will need the following ingredients:
- 2 pounds boneless, skinless chicken breasts, cut into cubes
- 2 cups broccoli florets
- 4 cloves garlic, minced
- 1 teaspoon fresh ginger, minced
- 1/4 cup low sodium soy sauce
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
To make this recipe, start by adding the olive oil to the pressure cooker and turn it on to the sauté setting. Once the oil is hot, add in the chicken and cook for about 5 minutes, stirring occasionally. Next, add in the garlic, ginger, and broccoli and cook for another 3 minutes. Then, add in the soy sauce, salt, and pepper and stir to combine. Turn off the sauté setting and secure the lid on the pressure cooker.
Set the pressure cooker to high pressure for 8 minutes. Once the timer is done, allow the pressure to naturally release for 10 minutes. When the pressure has been released, open the lid and stir the ingredients together. Serve over cooked rice or noodles and enjoy!
Equipment
For this recipe, you will need the following equipment:
- Pressure cooker
- Cutting board
- Knife
- Measuring cups and spoons
- Wooden spoon
Notes
This recipe can be easily adapted to suit your taste. If you don’t like broccoli, you can substitute it with another vegetable such as bell peppers or mushrooms. You can also adjust the amount of soy sauce to suit your taste. If you prefer a more intense flavor, feel free to add more soy sauce.
Nutrition
This recipe is a great source of protein and vitamins. The chicken is a great source of protein, while the broccoli provides vitamins A and C. The olive oil is a healthy source of fat, while the soy sauce adds a delicious flavor. This recipe is a great way to get your family to eat their vegetables without sacrificing flavor.
This recipe is relatively low calorie and low fat, making it a great option if you’re watching your weight. It’s also a great source of fiber, which can help to keep you full and satisfied.
Overall, this recipe is a great way to enjoy a delicious and nutritious meal that’s ready in no time!
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