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Mulled Wine In A Slow Cooker - A Deliciously Spiced Winter Treat


Mulled Wine Tornadough Alli
Mulled Wine Tornadough Alli from tornadoughalli.com

Description

Nothing warms up a cold winter evening like a hot cup of mulled wine. Mulled wine is a traditional winter beverage made with red wine, spices, and usually some type of citrus fruit. It’s a comforting and flavorful drink that can be enjoyed by both adults and children. The great thing about making mulled wine in a slow cooker is that you can set it up and let it simmer away while you’re busy doing other things. Plus, it will fill your house with a delicious smell of warm spices.

This recipe for mulled wine is easy to make and will be ready in about 3 hours. It’s perfect for a holiday gathering or just a cozy evening at home. The ingredients are simple and the end result is a delicious and festive drink that everyone can enjoy.

Ingredients

For this recipe, you will need:

  • 1 bottle of dry red wine
  • 1/2 cup of brandy
  • 1/2 cup of honey
  • 2 oranges, sliced
  • 2 lemons, sliced
  • 6 cloves
  • 2 cinnamon sticks
  • 1 teaspoon of nutmeg
  • 1 teaspoon of allspice
  • 1 teaspoon of cardamom
  • 1/2 teaspoon of black pepper

Instructions

To make this mulled wine in a slow cooker, start by adding the red wine, brandy, honey, and all the spices and citrus to the slow cooker. Give it a stir to mix everything together.

Next, cover the slow cooker and set it to low heat. Cook for 2-3 hours, stirring occasionally. You can adjust the heat to low or high depending on how hot you want it to get.

After the wine has simmered for 2-3 hours, it’s ready to serve. Ladle the mulled wine into mugs or glasses and enjoy!

Equipment

To make this recipe you will need:

  • A slow cooker
  • A stirring spoon
  • Mugs or glasses for serving

Notes

If you don’t have a slow cooker, you can make this mulled wine on the stovetop. Simply add all the ingredients to a pot and simmer for about 30 minutes.

If you’re looking for a stronger flavor, you can add more spices or replace the brandy with rum or whiskey.

If you’re looking for a non-alcoholic version, you can replace the wine with cranberry or apple juice.

Nutrition

One serving of this mulled wine contains approximately:

  • Calories: 230
  • Carbohydrates: 20g
  • Fat: 0g
  • Protein: 0g
  • Sugar: 17g

This recipe makes about 4 servings.

This mulled wine is a delicious and festive winter treat. It’s simple to make and is sure to be a hit with family and friends. Enjoy!


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