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Homestead Recipes Chicken Pot Pie Slow Cooker


Homestead Recipes Chicken Pot Pie Slow Cooker Chicken Recipes
Homestead Recipes Chicken Pot Pie Slow Cooker Chicken Recipes from colectionaruldesuflete.blogspot.com

If you are looking for a delicious and easy meal to make for your family, then look no further than this Homestead Recipes Chicken Pot Pie Slow Cooker. This recipe is not only easy to make, but also packed with flavor and nutrition. It is a great way to make a savory and comforting meal that will leave your family feeling satisfied. This dish is sure to be a hit with the entire family.

Description

This Homestead Recipes Chicken Pot Pie Slow Cooker is a classic comfort food dish that is sure to please. It is a hearty pot pie that is filled with tender chicken, vegetables, potatoes, and herbs. It is cooked low and slow in a slow cooker, resulting in a delicious and flavorful meal. This dish is easy to make and is great for a weeknight dinner, or for a special occasion.

Ingredients

For this Homestead Recipes Chicken Pot Pie Slow Cooker, you will need the following ingredients: 1 pound of boneless, skinless chicken breasts, 1/2 cup of chopped onion, 1/2 cup of diced celery, 1/2 cup of diced carrots, 1/2 cup of frozen peas, 1/4 cup of all-purpose flour, 1 teaspoon of dried thyme, 1 teaspoon of garlic powder, 1 teaspoon of salt, 1/2 teaspoon of black pepper, 1/2 cup of chicken broth, 1/2 cup of heavy cream, and 1/2 cup of shredded cheddar cheese.

Instructions

To begin, spray the inside of the slow cooker with nonstick cooking spray. Place the chicken breasts in the slow cooker and season with the thyme, garlic powder, salt, and pepper. Add the onion, celery, carrots, and peas to the slow cooker and stir to combine. In a small bowl, whisk together the flour, chicken broth, and heavy cream until smooth. Pour the mixture into the slow cooker and stir to combine. Cover the slow cooker and cook on low for 6-8 hours, or until the chicken is cooked through and the vegetables are tender. Before serving, stir in the shredded cheese. Serve with your favorite side dishes or enjoy as is.

Equipment

To make this Homestead Recipes Chicken Pot Pie Slow Cooker, you will need a slow cooker, a small bowl, and a whisk. You will also need measuring cups and spoons for measuring out the ingredients.

Notes

This dish can easily be made gluten-free by using a gluten-free all-purpose flour. You can also use any type of vegetables that you like, such as corn, green beans, or mushrooms. You can also substitute the chicken broth for vegetable broth if desired.

Nutrition

One serving of this Homestead Recipes Chicken Pot Pie Slow Cooker contains approximately 390 calories, 28 grams of fat, 16 grams of carbohydrates, and 24 grams of protein. It is also a good source of iron, calcium, and Vitamin A.


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