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Electric Pressure Cooker Recipe For Pork Roast

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PORK TENDERLOIN ROAST PRESSURE COOKER Pressure cooking recipes, Pressure cooker pork, Power
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Description

Nothing beats a delicious and juicy pork roast. This electric pressure cooker recipe for pork roast is the perfect way to make a wonderful pork roast for the whole family. The electric pressure cooker locks in the moisture and flavors of the pork, creating a tender and flavorful pork roast. This recipe is a great way to make a delicious pork roast in a fraction of the time it would take to make a pork roast in the oven.

For this electric pressure cooker recipe for pork roast, you will need a few simple ingredients and an electric pressure cooker. The pork roast can be cooked in the electric pressure cooker in under an hour, making it a great option for busy weeknights. This electric pressure cooker recipe for pork roast is sure to be a hit with the whole family.

Ingredients

For this electric pressure cooker recipe for pork roast, you will need:

  • 1 (2-3 pound) pork roast
  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

1. In a small bowl, mix together the olive oil, balsamic vinegar, garlic, oregano, thyme, rosemary, salt, and pepper. Set aside.

2. Place the pork roast in the electric pressure cooker. Rub the olive oil mixture all over the pork roast. Close the lid of the electric pressure cooker.

3. Set the electric pressure cooker to “high pressure” and set the timer to 45 minutes. Once the timer goes off, allow the pressure to release naturally for 10 minutes before releasing the remaining pressure.

4. When the pressure has been released, carefully remove the pork roast from the electric pressure cooker and place it on a cutting board. Let the pork roast rest for 10 minutes before slicing and serving.

Equipment

For this electric pressure cooker recipe for pork roast, you will need an electric pressure cooker. Make sure to read the manufacturer’s instructions before using your electric pressure cooker.

Notes

This electric pressure cooker recipe for pork roast can be easily adjusted to fit your tastes. Feel free to add your favorite herbs and spices to the olive oil mixture. You can also adjust the cooking time depending on the size of the pork roast. Be sure to check the internal temperature of the pork roast with a meat thermometer to ensure that it is cooked through.

Nutrition

One serving of this electric pressure cooker recipe for pork roast contains approximately 400 calories and 25 grams of fat. This recipe is also high in protein, with approximately 30 grams of protein per serving.

This electric pressure cooker recipe for pork roast is a great way to enjoy a delicious and juicy pork roast in a fraction of the time it would take to make it in the oven. The electric pressure cooker locks in the moisture and flavors of the pork, creating a tender and flavorful pork roast. Give this electric pressure cooker recipe for pork roast a try and enjoy a delicious pork roast in no time!


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